Description
Gerber Fondue Moitié-Moitié 800g
Style: Classic Swiss cheese fondue – creamy, rich and perfect for sharing.
🧀 Type: Ready-made fondue mix (50% Gruyère, 50% Vacherin)
🎨 Colour: Pale yellow to golden when melted.
🔥 Preparation:
Heat gently in a fondue pot while stirring continuously until smooth and creamy.
⏱️ Preparation time: 5–10 minutes
🍽️ Food pairing:
Bread cubes, potatoes, pickles and vegetables.
👃 Aroma:
Rich and typical of mature Swiss cheeses with subtle nutty notes.
👄 Taste:
Creamy, well-balanced and full-bodied with gentle acidity and a long, savoury finish.
✨ Highlight:
Authentic Swiss Moitié-Moitié recipe – one of the most popular fondue styles in Switzerland, ready for quick and easy preparation at home.
